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0,6 pas
| Valeur nutritivePour 1/16 recette | |
|---|---|
| Calories 220 | |
| Lipides 11 g | 17% |
| Saturés 3 g | |
| + trans / Trans 0,1 g | 16% |
| Polyinsaturés 3 g | |
| Oméga 6 3 g | |
| Oméga 3 0 g | |
| Monoinsaturés 4,5 g | |
| Cholestérol 0 mg | 0% |
| Sodium 105 mg | 4% |
| Potassium 210 mg | 6% |
| Glucides 21 g | 7% |
| Fibres 3 g | 12% |
| Sucres 6 g | |
| Protéines 8 g | |
| Vitamine A 5 ER | 0% |
| Vitamine C 0 mg | 0% |
| Calcium 20 mg | 2% |
| Fer 1,4 mg | 10% |
| Phosphore 145,5 mg | 15% |
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